South Asian Buffet Menu
A thoughtfully curated South Asian buffet designed to bring warmth, richness, and celebration to your special occasion. Guests will indulge in aromatic curries, fragrant basmati rice, freshly baked naan, vibrant chutneys, and delicately spiced appetizers — all inspired by the diverse culinary traditions of the Indian subcontinent.
To thoughtfully accommodate a variety of tastes, the menu also features select Italian specialties, offering familiar and comforting options for every guest to enjoy. A feast that beautifully blends heritage, inclusivity, flavor, and hospitality in every bite.
Beverage Service
Selection of Fine Beverages, Mocktail Bar & Soda Service
A refined selection of fine beverages accompanied by a vibrant mocktail bar featuring handcrafted, alcohol-free specialty drinks. Guests will also enjoy a refreshing assortment of flavored sodas available throughout the celebration.
Butler-Served Hot Hors D’Oeuvres
An elegant assortment of warm bite-sized creations served by our attentive staff to keep your guests delighted.
Mozzarella Sticks
Golden-fried and served with marinara sauce.
Grilled Chicken Fajitas
Tender strips of chicken wrapped in soft tortillas with peppers and onions.
Potato Croquettes
Crispy on the outside, creamy on the inside.
Regular Pizza
Classic Italian favorite with rich tomato sauce and mozzarella.
Vegetable Spring Rolls
Crisp and light, paired with a sweet chili dipping sauce.
Spanakopita
A Greek pastry filled with spinach and feta.
Shrimp
Lightly seasoned and served with cocktail sauce.
Bruschetta
Toasted bread topped with fresh tomatoes, garlic, and basil.
Broccoli Balls
Savory vegetable bites with Italian seasoning.
Rice Balls
Crispy golden arancini with a soft, cheesy center.
Antipasto Station
Assorted Fresh Fruit
A colorful display of seasonal fruit.
Roasted Red Peppers
Sweet and smoky with olive oil drizzle.
Imported & Domestic Cheeses
A rich pairing of artisan cheeses.
Marinated Mushrooms
Tender mushrooms infused with herbs and olive oil.
Mozzarella & Tomatoes “Caprese”
Fresh mozzarella layered with tomatoes and basil.
Grilled Zucchini, Eggplant & Portobello Mushrooms
Char-grilled garden favorites.
Corn & Black Bean Salad
A zesty Southwestern-style salad.
Marinated Artichokes & Sundried Tomatoes
Flavorful and tangy Mediterranean classics.
Imported Olives
A variety of brined and marinated olives.
Tomato Salad
Fresh tomatoes tossed with herbs and olive oil.
Seafood Salad
A chilled blend of seafood with a light dressing.
Mixed Green Salad
Crisp greens with assorted toppings.
Mixed Bean Salad
A protein-rich, tangy bean medley.
Orzo Salad with Feta, Sundried Tomatoes & Black Olives
A Greek-inspired pasta salad with vibrant flavors.
Vegetarian Appetizers
Choose Any 3
Aloo Tikki
Crisp golden potato patties seasoned with cumin, coriander, ginger, and fresh herbs.
Cocktail Samosa
Flaky pastry filled with spiced potatoes, peas, cumin, coriander, and garam masala.
Aloo Chana Chaat
Chickpeas and potatoes tossed with chaat masala, red onions, tomatoes, lemon juice, and fresh cilantro.
Papri Chaat
Chickpeas and potatoes layered over crisp wafers, topped with yogurt, tamarind chutney, mint chutney, and chaat spices.
Bhel Puri
Crisp puffed rice mixed with tamarind chutney, mint chutney, onions, tomatoes, lemon juice, and cilantro.
Pani Puri (Gol Gappa)
Crispy hollow puris filled with spiced potatoes and chickpeas, served with tangy tamarind water and mint-infused pani.
Dahi Bhalla
Soft lentil fritters soaked in yogurt and topped with tamarind chutney, mint chutney, and roasted cumin.
Mini Vegetable Spring Rolls
Thin pastry rolls filled with cabbage, carrots, and mixed vegetables.
Vegetable Manchurian
Crisp vegetable dumplings tossed in a sweet chili-garlic soy glaze.
Non-Vegetarian Appetizers
Choose Any 3
Reshmi Malai Kebab
Chicken breast marinated in cream, yogurt, white pepper, cardamom, and cilantro, roasted in a clay oven.
Chicken Tikka
Boneless chicken marinated in yogurt, ginger-garlic, paprika, and garam masala, grilled in the tandoor.
Pudina Tikka
Chicken marinated with mint, yogurt, cilantro, and aromatic spices.
Achari Tikka
Chicken infused with traditional pickling spices, yogurt, and mustard oil.
Hariyali Tikka
Green chili, mint, cilantro, and yogurt-marinated chicken roasted to perfection.
Chicken Samosa
Crisp pastry filled with minced chicken, onions, herbs, and spices.
Chicken Seekh Kebab
Minced chicken blended with onions, green chilies, cilantro, and garam masala, grilled in the tandoor.
Chili Chicken
Crispy chicken tossed with bell peppers, garlic, soy sauce, and chili sauce.
Chicken 65
Spiced fried chicken sautéed with curry leaves, green chilies, and signature seasoning.
Main Course — Vegetarian
Choose Any 2
Dal Makhani
Slow-simmered black lentils and kidney beans finished with butter and cream.
Palak Paneer
Fresh spinach purée cooked with ginger, garlic, spices, and homemade cheese.
Kadhai Paneer
Paneer sautéed with bell peppers in a tomato-ginger masala.
Malai Kofta
Potato and paneer dumplings in a rich cashew-tomato cream sauce.
Chana Masala
Curried chickpeas simmered with onions, tomatoes, and aromatic spices.
Baingan Bharta
Fire-roasted eggplant mashed and cooked with onions, tomatoes, and cumin.
Vegetable Jalfrezi
Seasonal vegetables stir-fried with onions, peppers, and tomato masala.
Aloo Gobi
Cauliflower and potatoes sautéed with turmeric, cumin, and fresh herbs.
Main Course — Chicken
Choose Any 2
Chicken Tikka Masala
Grilled chicken simmered in a creamy tomato-butter sauce.
Chicken Makhani
Tender chicken in a rich, mildly spiced butter sauce.
Chicken Curry
Bone-in chicken cooked with onions, tomatoes, yogurt, and traditional spices.
Chicken Jalfrezi
Chicken sautéed with bell peppers and onions in a spiced tomato base.
Shahi Korma Chicken
Chicken cooked in a luxurious sauce of yogurt, cream, and aromatic spices.
Main Course — Goat / Lamb / Beef / Seafood
Choose 1
Goat Rogan Josh
Slow-cooked goat in a Kashmiri-style spiced onion and yogurt gravy.
Lamb Korma
Lamb simmered in a fragrant, creamy onion-tomato sauce.
Beef Bhuna
Slow-cooked beef in a thick spiced onion and tomato reduction.
Fish Curry
Boneless fish simmered in a tomato-onion masala with ginger and garlic.
Shrimp Masala
Shrimp cooked in a spiced yogurt-tomato sauce with fresh herbs.
Rice
Choose 1
Plain Basmati Pulow
Vegetable Pulow
Vegetable Biryani
Chicken Biryani
Mutter Pulow
Included With Buffet
Assorted Naan & Bread Basket
Fresh Tossed Garden Salad
Raita (yogurt sauce)
Mint & Tamarind Chutneys
Desserts
Choose Any 2
Gulab Jamun
Soft milk dumplings in rose-cardamom syrup.
Ras Malai
Cottage cheese patties in saffron milk.
Gajar Halwa
Slow-cooked carrot pudding with nuts.
Kheer
Creamy rice pudding with cardamom.
Kulfi (Mango, Pista, Malai, Falooda)
Traditional Indian ice cream.
Live Enhancements
(Additional charge)
Live Jalebi Station
Live Falooda Station
Chai Station
Dessert Bar with Fresh Fruit
Coffee & Tea Service
Freshly brewed regular and decaf coffee, assorted teas, espresso, and milk.
Special Requests… Please Don’t Hesitate to Ask!